Cookies and Cream (Oreo) Cake

This Cookies and Cream Oreo Cake is to die for! A moist cookies and cream cake packed full with oreo bits! This is then covered with a vegan buttercream frosting whipped with grounded oreo biscuits, then topped with a chocolate ganache drip and decorated with (you’ve guessed it) MORE OREOS! This is DEFINITELY An Oreo lover’s dream.

Cake Ingredients: Whole Wheat Flour*, Soy Milk*, Beetroot Sugar, Light Olive Oil, Corn Starch, Crushed Oreos, Apple Cider Vinegar, Vanilla*, Himalayan Salt*, Baking Powder, Baking Soda

Cream Ingredients: Coconut Cream, Soy milk Powder*, Crushed Oreos, Vanilla*

*organic ingredients

Sizing and Serving: 

4" 2 Layers (serves 2-4)

4" 3 Layers (serves 4-6)

6" 2 Layers (serves 6-8)

6" 3 Layers (serves 8-10)

8" 2 Layers (serves 10-12)

8" 3 Layers (serves 12+)

*photos show a 4" 2 layer cake*